Prix public : 33,00 €
<p>Restaurants in cultural institutions are nothing new. Today, everyone could enjoy the delicious food while they are in a visit to museums or theatres. A good and elegant dining atmosphere becomes more and more indispensable to a successful cultural institution. The book tells us a good story about how a restaurant merges into a place which is full of art and culture. This book has chosen the best and newest restaurants in the most famous museums and theatres around the world. </p><p>All the restaurants are designed by renowned designers and expressed by abundant photographs, drawings and in-depth descriptions. It will serve as a good reference for designers to create restaurants in cultural institutions.</p>